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DTSTART;TZID=America/Chicago:20160713T180000
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DTSTAMP:20260413T074328
CREATED:20160518T142612Z
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SUMMARY:Global Conversations: The Rise of ISIS
DESCRIPTION:Born out of an umbrella organization of al-Qaeda in Iraq\, the Islamic State in Iraq and Syria (ISIS) burst onto the international stage after it conquered Fallujah in December 2013. Since then\, the group has seized control of a number of critical strongholds in both countries and declared itself a caliphate. Still\, the question remains: what is ISIS\, and what danger does it present to today’s global community? \n\nMolly Hayes\, formerly with the U.S. Department of State\, will lead a discussion on these questions and more. \nMolly Hayes worked for the U.S. Department of State as an advisor on the Middle East\, and North Africa\, with an emphasis on counterterrorism and human rights issues. She served as the State Department’s counterterrorism advisor for East Africa; desk officer for Kenya\, Morocco\, Western Sahara\, Libya\, and Tunisia; and assistant to the Coordinator for Counterterrorism. She also served as deputy coordinator of the State Department’s Egypt Task Force during the 2011 Arab Spring. Molly holds a bachelor’s degree in English and Arabic from the University of Notre Dame and will pursue a mid-career policy degree at the Humphrey School of Public Affairs as a Thomas H. Swain Fellow. \nGlobal Conversations is brought to you in partnership with the Friends of the Minneapolis Central Library.
URL:https://globalminnesota.org/event/global-conversations-rise-isis/
LOCATION:Hennepin County Library – Minneapolis Central\, 300 Nicollet Mall\, Minneapolis\, MN\, 55401\, United States
CATEGORIES:Featured
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DTSTART;TZID=America/Chicago:20160726T173000
DTEND;TZID=America/Chicago:20160726T200000
DTSTAMP:20260413T074328
CREATED:20160608T141322Z
LAST-MODIFIED:20160712T143759Z
UID:10000642-1469554200-1469563200@globalminnesota.org
SUMMARY:Culture Through Cuisine: Gastrodiplomacy
DESCRIPTION:Chef Lenny Russo of Heartland Restaurant in St. Paul has earned the title Culinary Ambassador – a new kind of diplomat who utilizes food as a tool to foster cultural understanding and promote better relations between nations. At a special Culture Through Cuisine\, we’ll explore this concept of “gastrodiplomacy” and the one language everyone can speak: food. Over an expertly curated meal that highlights Heartland Restaurant’s sustainable farm-to-table cuisine\, award-winning chef\, James Beard Award semifinalist\, and member of the U.S. Department of State American Chef Corps\, Lenny Russo will discuss the role culinary engagement plays in aiding America’s formal and public diplomacy efforts. \nChef Russo has more than 38 years of experience in the food and beverage industry. Along with his wife and partner\, he opened the original Heartland in 2002. Heartland has received the prestigious Wine Spectator Award of Excellence from 2003 to 2015. From 2008 to 2015\, Chef Russo was named a James Beard Foundation Award Semifinalist for Best Chef: Midwest. In 2013\, he was named to the prestigious U.S. Department of State American Chef Corps. As part of that diplomatic mission\, Chef Russo spent two and half weeks in Slovenia meeting with farmers\, chefs\, artisans\, and winemakers\, and spoke at the opening of the Slovenian Consulate in Minnesota. Awards both locally and nationally include: Best Restaurant 2006-2009\, Best Chef St. Paul\, 2007-2009\, and Top 100 Restaurants in the World 2008. \nBook Giveaway: Global Minnesota members who register will be entered into a drawing for a free signed copy of Chef Lenny Russo’s latest cookbook\, “Heartland: Farm-Forward Dishes from the Great Midwest.” Must attend to win. \nWant to use a voucher? To register with a voucher\, please call us at 612.625.1662. Only certain Global Minnesota vouchers are valid for $10 off a Culture Through Cuisine program. Check your vouchers to verify. Two vouchers may be used at one program for a $20 discount. You must bring voucher(s) to the event to redeem.
URL:https://globalminnesota.org/event/culture-cuisine-gastrodiplomacy/
LOCATION:Heartland Restaurant\, 289 5th St. E\, St. Paul\, MN\, 55101\, United States
CATEGORIES:Featured
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DTSTART;TZID=America/Chicago:20160728T180000
DTEND;TZID=America/Chicago:20160728T200000
DTSTAMP:20260413T074328
CREATED:20160608T022941Z
LAST-MODIFIED:20160616T214927Z
UID:10000640-1469728800-1469736000@globalminnesota.org
SUMMARY:Somalis in Minnesota: Enriching Our Culture\, Economy\, and Communities
DESCRIPTION:It’s estimated that more than 60\,000 Somalis live in Minnesota – the most of any state in the U.S. And since their arrival in 1993\, Somali immigrants have become an integral thread in the tapestry of Minnesota life. In partnership with the African Development Center\, Hennepin County Library – Minneapolis Central\, Isuroon\, Ka Joog\, and The Somali Museum of Minnesota\, we’ll take a look at the history and culture of Somalis in Minnesota\, as well as the economic\, political\, and cultural contributions they make to our state. \nAhmed Ismail Yusuf\, author of “Somalis in Minnesota\,” will guide us through the story of the state’s most recent immigrant group. Following his presentation\, a panel discussion will explore Somali success in education\, health care\, entrepreneurship\, and civic engagement\, as well as ongoing challenges faced by these new Minnesotans.
URL:https://globalminnesota.org/event/somalis-minnesota-enriching-culture-economy-communities/
LOCATION:Hennepin County Library – Minneapolis Central\, 300 Nicollet Mall\, Minneapolis\, MN\, 55401\, United States
CATEGORIES:Featured
ATTACH;FMTTYPE=image/jpeg:https://globalminnesota.org/wp-content/uploads/2016/06/Somalis-in-Minnesota-e1464987437158.jpeg
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