Culture Through Cuisine: Colombia

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Small in size but big on flavor, Café Racer Kitchen is blending Latin American cuisine with a focus on fresh local ingredients. What started as a food truck, Café Racer is now a thriving restaurant serving up delicious, healthy, Latin American cuisine with a strong Colombian focus. Join us at their restaurant in the Seward neighborhood for our next Culture Through Cuisine where we’ll dine on grilled sweet corn with cilantro aioli and cheese; seafood paella; saffron roasted chicken with criollo rice and yucca frita; roasted vegetables, black beans, and rice empanadas with cilantro and Sriracha aioli; and more!

Hear chef and owner, Luis Patino, talk about Café Racer’s history ― a labor of love inspired by his Colombian heritage.

Registration includes dinner, non-alcoholic beverages, tax, and gratuity.